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Rogério do Redondo

RestaurantR. Joaquim António de Aguiar 19, 4000-311 Porto
ConfirmedUpdated 12 Oct 2026How we verify

Can I eat here?

5 needs, as reported by the restaurant

5 ask first

  • Peanut-free

    Ask first
    They can adapt dishes if you ask.
  • Crustacean-free

    Ask first
    They can adapt dishes if you ask.
  • Mollusc-free

    Ask first
    They can adapt dishes if you ask.
  • Tree nut-free

    Ask first
    They can adapt dishes if you ask.
  • Vegetarian

    Ask first
    They can adapt dishes if you ask.

Also covered: Fish-free (Vegetarian covers this).

See unanswered kitchen questions

Peanut-free

  • Peanut oil or peanut products used in the kitchen?

Tree nut-free

  • Nut oils or nut flours used in the kitchen?

Vegetarian

  • Animal stocks or lard used in cooking?

Crustacean-free

  • Crustacean stock or sauce used as a base?

Mollusc-free

  • Clam or mollusc stock or sauce used as a base?

Dishes to ask for

Highlighted by the restaurant
Safe for

Lulas

Squid

Peanut-freeTree nut-free

Cabeça de Pescada

Hake head

Peanut-freeCrustacean-freeMollusc-freeTree nut-free

Pescada Cozida

Boiled hake

Peanut-freeCrustacean-freeMollusc-freeTree nut-free

Tomahawk

Grilled tomahawk steak

Peanut-freeCrustacean-freeMollusc-freeTree nut-free

Costeletão de Boi na Brasa

Grilled beef rib steak

Peanut-freeCrustacean-freeMollusc-freeTree nut-free

Linguado Grelhado

Grilled sole

Peanut-freeCrustacean-freeMollusc-freeTree nut-free

Pescada Cozida com Todos

Boiled hake with potatoes, cabbage, boiled egg and olive oil

Peanut-freeCrustacean-freeMollusc-freeTree nut-free

Bacalhau Assado na Brasa (+- 40 mn)

Grilled salt cod with olive oil

Peanut-freeCrustacean-freeMollusc-freeTree nut-free

Pargo Grelhado

Grilled red snapper

Peanut-freeCrustacean-freeMollusc-freeTree nut-free

Secretos de Porco Preto

Grilled black pork secretos

Peanut-freeCrustacean-freeMollusc-freeTree nut-free

Costeletão de Boi Maturado

Grilled aged beef rib steak

Peanut-freeCrustacean-freeMollusc-freeTree nut-free

Bacalhau Assado na Brasa (+- 40m)

Grilled salt cod with olive oil and garlic

Peanut-freeCrustacean-freeMollusc-freeTree nut-free

Caras de Bacalhau á Livramento (+- 30 m)

Salt cod heads baked with olive oil and garlic

Peanut-freeCrustacean-freeMollusc-freeTree nut-free

Cherne

Grilled wreckfish

Peanut-freeCrustacean-freeMollusc-freeTree nut-free

Dourada

Grilled gilt-head bream

Peanut-freeCrustacean-freeMollusc-freeTree nut-free

Goraz de Pinta

Grilled spotted sea bream

Peanut-freeCrustacean-freeMollusc-freeTree nut-free

Pargo

Grilled red snapper

Peanut-freeCrustacean-freeMollusc-freeTree nut-free

Costeletas de Vitela na Brasa

Grilled veal chops

Peanut-freeCrustacean-freeMollusc-freeTree nut-free

Vitela Assada no Forno

Oven-roasted veal

Peanut-freeCrustacean-freeMollusc-freeTree nut-free

Sopa à Portuguesa

Portuguese vegetable soup with potato and cabbage

Peanut-freeCrustacean-freeMollusc-freeVegetarianTree nut-freeFish-free

Bife da Vazia

Grilled sirloin steak

Peanut-freeCrustacean-freeMollusc-freeTree nut-free

Bacalhau à Liberdade

Salt cod with olive oil and garlic

Peanut-freeCrustacean-freeMollusc-freeTree nut-free

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The restaurant confirmed this information directly with SpoonZoom. Last updated on 12 October 2026.How we verifyRemove this listing

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